The time spent outside of Belgrade ended up being one of the most unexpected highlights of the trip. Western Serbia feels completely different—quieter, more rugged, and full of landscapes I didn’t even know existed here. The days tend to be active and a bit packed, but that’s part of the experience—I’d recommend leaning into it and doing as much as you can while you’re there.
A boat ride along the Drina River takes you to one of the region’s most recognizable sights: the House on the Drina. Perched on a rock in the middle of the river, it’s been there for decades and somehow still feels surreal when you see it in person. Along the way, you’ll also quickly be introduced to rakija, Serbia’s traditional fruit brandy that’s offered at almost every meal or gathering. We visited BB Klekovača Distillery, one of the oldest distilleries in the country, for a private tasting and tour—strong, a little intense, and very much part of the culture.
The region also has a deep historical and spiritual presence, especially through its monasteries. Rača Monastery dates back to the 13th century and sits tucked into the landscape, once serving as an important center for preserving religious and scientific manuscripts. It has been destroyed and rebuilt multiple times, carrying layers of history with it. Mileševa Monastery is equally significant, home to the famous “White Angel” fresco—known not just for its beauty, but for being one of the first images ever transmitted via satellite from Europe to the United States as a symbol of peace.
For something more active, a full day at Uvac Special Nature Reserve is easily one of the highlights of the region. The experience starts with a boat ride through the winding canyon, eventually leading to the Uvac Ice Cave, where the temperature drops and the formations shift dramatically. From there, a 30–45 minute hike up to one of the viewpoints is absolutely worth it—the view over the river’s curves is one of those moments that doesn’t really translate in photos. It’s easily one of the most striking landscapes I saw the entire trip.
To Eat:
- Restoran Vrelo – A super unique spot built right over the river near the famous “shortest river” in Europe. You’re basically dining on top of rushing water, which makes the whole experience feel special. Go for fresh trout and keep it simple.
- Kafana Kod Milunke – A traditional Serbian kafana with a cozy, local feel. The menu is all about grilled meats, hearty sides, and big portions meant to share. It’s the kind of place that feels very authentic without trying to be.
- Dva Jelena Zlatibor – Rustic, warm, and very much a classic mountain-style restaurant. Expect grilled meats, stews, and comfort food that leans heavy but hits after a long day. A good stop if you’re passing through Zlatibor.
- Restoran Kaldrma – A slightly more polished take on traditional Serbian cuisine. It still feels local, but with a bit more attention to presentation and atmosphere. Great for a slower dinner that’s not overly formal.
- Terasa Tara – More about the setting than anything else. You’re surrounded by nature, with views that make it worth lingering over a meal. Perfect for a relaxed lunch during a day exploring Tara.
- Etno Selo Sirogojno Restaurant – Set within an open-air museum village, which makes the whole experience feel immersive. The food is traditional and homemade, with recipes that feel tied to the region. A good mix of culture + food in one stop.
- Restoran Stari Grad – Simple, classic, and very local. It’s not flashy, but everything is solid and straightforward. Good if you want something easy and authentic.
- Restoran Nacionalna Kuća – A staple for traditional Serbian cuisine. Big portions, lots of grilled options, and a lively atmosphere. Perfect if you want the full local experience.
- Restoran Lisine – Often paired with a visit to nearby waterfalls. It’s casual, scenic, and a good stop when you’re already out exploring. More about the setting than anything overly refined.
To Drink:
- BB Klekovača Distillery – A must if you want to understand rakija beyond just drinking it at dinner. The tastings are strong, a little intense, and very memorable. It’s one of those experiences that feels uniquely Serbian.
- Drina River House Bar – Not a formal bar, but more of a viewpoint stop near the famous house on the river. People grab drinks, sit, and take it all in. It’s simple, but the setting does all the work.
- Central Inn Gastro Bar – A slightly more modern option compared to the rest of the region. Cocktails, wine, and a more social atmosphere make it a good night stop. Feels like a contrast to the more traditional spots.
- Feniks Bar – Casual, local, and easy for a drink without much planning. It’s more about the energy than anything elevated. Good for a laid-back night.
- Irish Pub Zlatibor – A familiar, easy option if you want something more relaxed. It’s lively, social, and good for groups. Not traditional, but sometimes that’s the point.
- Pivnica Libero – Beer-focused and very local. It’s simple, unpretentious, and a good place to end the night. Great if you want something low-key.
To do:
- Drvengrad (Wooden Town)
- Zlakusa Village
- See the Old Village of Sirogojno, open-air museum
- Boat cruising through Uvac
- Visit the Ice Cave
- Visit the Drina River House
- visit Mileseva Monastery – with famous White Angel fresc
To Stay:
- Zlatibor Resort – Designed in a modern style, our luxuriously equipped rooms, tucked away in the centre of a tourist attraction such as Zlatibor, are the ideal place for your holidays. Whether it is a romantic, family, or business vacation.
If you’re considering a trip to Serbia, I’d highly recommend carving out time for this part of the country. It adds a completely different dimension to the experience—more nature, more history, and a slower pace that balances out the energy of Belgrade. And if you’re planning, the National Tourism Organization of Serbia is a great resource to start with.
Stay Risky,
-John
